Description
This Homemade Blackberry Lemonade is a refreshing and flavorful drink perfect for any occasion. Made with fresh blackberries, lemons, and a hint of sweetness, it’s a delightful way to cool off on a hot day.
Ingredients
Units
Scale
Syrup:
- 1 3/4 cups + 2 tablespoons granulated sugar
Blackberry Puree:
- 2 cups blackberries
Lemonade:
- 2 cups fresh squeezed lemon juice from about 10-12 lemons
- 8–10 cups water
- Ice
- Lemon slices and blackberries for garnish
Instructions
- Prepare Syrup: In a medium saucepan over medium heat, combine 1 ¾ cups sugar and 1 cup of water. Heat until sugar dissolves. Cool completely.
- Create Blackberry Puree: Blend blackberries with 2 tablespoons of sugar. Strain puree through a sieve.
- Make Lemonade: Combine blackberry puree, syrup, lemon juice, and water in a pitcher. Stir well. Serve with ice and garnish.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
