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Whipped Lemonade Recipe

Whipped Lemonade Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 83 reviews
  • Author: Bertha
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 24 servings 1x
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

Whipped Lemonade is a refreshing and creamy twist on classic lemonade. This easy-to-make drink combines the zing of lemon juice with the sweetness of condensed milk, all topped with a dollop of whipped cream. Perfect for a hot summer day or any time you need a cool, citrusy treat.


Ingredients

Units Scale

For the Whipped Lemonade:

  • 3 cups ice
  • 1/2 cup freshly squeezed lemon juice
  • 1/2 cup sweetened condensed milk

For Garnish (optional):

  • 2 cups Reddi-wip, thawed

Instructions

  1. Blend the Ingredients: In a blender, combine the ice, lemon juice, and sweetened condensed milk. Blend until smooth.
  2. Serve: Pour the mixture into glasses. Top with Reddi-wip and a lemon garnish.

Notes

  • Storage: This whipped lemonade is best enjoyed immediately.
  • Tips: For convenience, bottled lemon juice can be substituted for fresh. Use 3 cups of ice for a thick consistency.

Nutrition

  • Serving Size: 1 glass (approx. 8 oz)
  • Calories: 120
  • Sugar: 18g
  • Sodium: 40mg
  • Fat: 4g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg